The Meat Institute has backed USDA FSIS proposed rule changes that would allow pork and poultry processors to increase line ...

Agriculture secretary says proposed changes will remove bottlenecks, lower production costs and create a more stable food system.

The Trump administration has directed the US Food Safety and Inspection Service (FSIS) to accelerate pork and poultry processing by removing “outdated” administrative requirements. These “outdated” ...

MADISON, WIS. — The University of Wisconsin-Madison Meat Science & Animal Biologics Discovery (MSABD) announced the release ...

Updated regulations for poultry and pork processors would alleviate processing bottlenecks and lower production costs.

In an exclusive visit with BEEF, the nation’s top food safety official stands behind the current U.S. meat inspection system.

A New York based food processing company has initiated a recall of nearly 19,000 pounds of sausage, sliced meat and poultry products. Smith Packing, LLC, announced the recall because of sodium nitrite ...

Press releases are posted on Independent.com as a free community service. WASHINGTON, June 3, 2025 – The U.S. Department of Agriculture’s Food Safety and Inspection Service (FSIS) is issuing a public ...

Montana’s congressional delegation wants USDA’s Inspector General (IG) to investigate “alleged misconduct within the Food Safety and Inspection Service (FSIS) and its effect on meat processing ...

No illnesses reported, but consumers urged not to consume affected products Product sold through Whole Foods Market and produced by NPC Processing, Inc. The U.S. Department of Agriculture’s Food ...