This is collaborative content from Food & Wine's team of experts, including staff, recipe developers, chefs, and contributors. Many of our galleries curate recipes or guides from a variety of sources ...

For your grilled cheese, the air fryer is working on both bread surfaces and the cheese at once, resulting in a quicker melt, ...

Cooking outside with fire? Great. Let's get the semantics out of the way so we can get to the good stuff. Depending on where and with whom you grew up, you might call the flame-kissed food — and the ...

Grilling isn't just a summer rite of passage for suburban dads – it's for anyone who loves being outside and enjoys that smoky, crispy sear on their meats, vegetables and fruits. But cooking over a ...

Cook food thoroughly to a safe internal temperature using a food thermometer. Thaw frozen food safely in the refrigerator, cold water, or microwave and cook immediately after thawing in cold water or ...

Tend to fire up your grill late in the day? If so, Weber's latest outdoor cookers are built just for you. Today the company unveiled two products designed for easier nighttime operation. The first is ...

"Hearst Magazines and Yahoo may earn commission or revenue on some items through these links." SO YOU'RE ready to take your grilling to the big leagues? A pellet grill is a delicious next step to ...

I have years of experience testing top home and kitchen products. If you’re intimidated by open-flame cooking but want to host barbecues this summer, a flat-top grill could be the way to go. From ...

Nothing beats cooking outside, but traditional grills aren’t ideal for every culinary situation. Cooking over an open flame imparts great flavor, encourages some nifty cooking techniques and is an ...