Ripe, in season strawberries and tomatoes make the perfect toppings for a summery fruit pizza, especially when combined with ...

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Preheat oven to 350 degrees. Prick the duck skin all over with the tines of a fork, taking care not to pierce the flesh, and season all over with sea salt. Place ducks on a rack in a large roasting ...

Caprese Bruschetta is the ultimate summer appetizer. Fresh, Flavorful and effortlessly elegant. Juicy ripe tomatoes, creamy mozzarella and fragrant basil are piled high on a crispy toasted bread, then ...

Caramelized Brussels sprouts tossed in a glossy, tangy pomegranate glaze and topped with pomegranate seeds and pistachios is ...

"I love my cast iron pans. Nothing gives a better sear! This recipe is the perfect way to put your cast iron skillet to use. The chicken is perfectly seasoned with a nice crispy skin in a sweet and ...

1) Preheat oven to 350 degrees. 2) Place all the chopped up vegetables into a large bowl and drizzle with olive oil and seasonings. Toss to coat the vegetables with the oil and seasonings. 3) Spray a ...

Balsamic glaze and balsamic vinegar are both very similar condiments that provide a tangy kick to any dish. However, while some believe that they are two sides of the same coin, they are actually ...

Most everyone knows how to use balsamic to enliven salads with a touch of acidity in a nice vinaigrette. But this deep-hued vinegar has so many more uses in the kitchen when it comes to enhancing our ...