Behavioural Sustainability expert Jiaying Zhao and sustainable fashion expert Aditi Mayer answer your questions about ...

Food waste is a financial burden for many CPG businesses, but companies can leverage innovative technologies to foster a more collaborative supply chain that reduces waste, optimizes resources, ...

By Liah Continentino As the holiday season arrives, so does a surge in food waste. A 2020 study by Penn State found that U.S.

As the holiday season comes to an end, families are disposing of bags filled with torn-up wrapping paper, getting rid of leftovers that didn’t quite make it to the plate and taking down seasonal ...

Like much of the Western world, Canada is facing a crisis in waste disposal as landfills reach their capacity. In Ontario, a ...

“You make it, you recycle it” — a new survey found half of Americans claim major companies need to be accountable for climate action. A poll of 2,000 US adults revealed 48% think corporations should ...

Exclusively sponsored by Honeycomb Strategies. Creating beautiful events requires a lot of materials, but the costs of sourcing and disposing of these can impact both the budget and the environment.

Roughly one third of the world’s food is wasted, or about 1.3 billion tons. Since food waste represents about 10% of global greenhouse gases, reduction solutions are critical in the battle against ...

January 2026, Manila City/Quezon City. As the Zero Waste Month is observed this January and as the preparations for the January 9 Feast of Black ...

Creation care teams at the parish level and larger scale, eco education groups offer Catholics ways to get started on the difficult yet critical work of reducing waste and changing culture. Inspired ...

Nuclear power is among the cleanest energy sources on Earth, but the materials that fuel it can degrade during operation. A new international study may unlock safer, longer-lasting fuel for the next ...