Don't Ruin an Expensive Lobster: How to Cook It Perfectly Every Time

Lobster isn't an everyday dinner for most people. It's a special-occasion food that you plan around and shell out good money ...
Wall Street Journal

The Best Way to Cook Soft-Shell Crabs Is Also the Simplest

NOW IS the time of year when blue crabs come out of their shells and steal the spotlight from their colder-weather counterparts. A seasonal delicacy, soft-shell crabs are the low-waste crustacean, ...
Oregonian

Soft-shell crabs have a narrow window of delicious. Seize it: Sara Moulton

Many assume that soft-shell crabs are not only complicated looking, but also complicated to cook. Not so. Making them at home is a snap. (Matthew Mead) The first time I tasted soft-shell crabs I was ...
al.com

Aw Shucks: How to properly cook oysters at home

Oysters are stubborn. Getting to their goods requires a pry bar. And they don't surrender easily. But they're worth the work. Serving fresh oysters on the half shell feels elegant and refined. Master ...