These extra-elegant, Champagne-worthy seafood dishes, from caviar to lobster and scallops, are perfect for ringing in the New ...

Whether you're frying, simmering, or saucing your way through Christmas Eve, these dishes guarantee a delicious lineup.

Heat the oil in a large soup pot or Dutch oven over medium heat. Add the onion and fennel and cook until the vegetables ...

The Feast of the Seven Fishes is a cherished tradition celebrated on Christmas Eve in many Italian American households. This festive meal features a variety of seafood dishes, as it honors the ...

With meat shortages on the rise and fewer trips to the grocery store due to the coronavirus, now's the perfect time to start buying and cooking more seafood and fish. Seafood is a great source of ...

Appetizer: As an appetizer, starter, or main dish... There will always be a good time to enjoy our flambéed shrimp with ...

There's no time like the present to learn how to shuck an oyster. Trust us, once you have the proper tools, it's easier than you think! The city of Charleston, South Carolina, has plenty of ...

From the Recipe Creator: You'll want to slip this recipe into the front of your for-last-minute-guests file. Pasta and mixed greens nicely complement the tender, citrusy shellfish. —Margaret E.

Mussels from Prince Edward Island, cockles from New Zealand, periwinkles from Cape Cod and clams from Vancouver -- the shellfish on our dinner plates have flown in from all over for the occasion. And ...