That looks like a creamy seafood chowder — loaded with shrimp, clams, and tender chunks of fish in a rich, garlicky broth. Here’s a recipe to recreate it at home: 🦐 Creamy Seafood Chowder Ingredients 1 lb shrimp, peeled & deveined 1 lb white fish (cod or haddock), cut into chunks 1 cup fresh or canned clams (with juice reserved) 3 tbsp butter 1 small onion, finely diced 2 cloves garlic, minced 2 tbsp flour 2 cups seafood or chicken broth 1 cup clam juice (or reserved clam liquid broth) 1 cup he