Creamy Seafood Chowder with Seared Scallops, Celery & Garlic *This is the kind of cozy, special-occasion soup that feels both comforting and elegant — a creamy chowder filled with tender seafood, gentle garlic, and fresh herbs. It’s perfect for a quiet evening at home when you want something warm, satisfying, and just a little bit indulgent.* What You'll Need 12 large sea scallops 1 cup firm white fish, cut into bite-size pieces 1 cup cooked lobster meat, chopped 18 large shrimp, peeled and deve

5-Ingredient Slow Cooker Potato Corn Chowder Servings: 6 Ingredients: 2 pounds russet or Yukon gold potatoes, peeled and cut into 1/2- to 3/4-inch chunks 1 (16-ounce) bag frozen corn kernels 1 (10.5-ounce) can condensed cream of potato soup 4 cups low-sodium chicken broth (or vegetable broth) 1 cup heavy cream (or half-and-half for a lighter version) Salt and black pepper, to taste (optional but recommended) Optional toppings: shredded cheddar cheese, cooked crumbled bacon, sliced green onions,